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Greek Potato Salad with Lemon Dressing
Spicy Potato Wedges and crisps with a dip
Baked Potatoes
Fried Egg Rosti with Streaky Bacon, Wild Mushrooms and Ale Chutney
Kipper Croquettes with Tartare Mayonnaise
Twice baked Potato with Chestnuts, Thyme and Cheddar
Chargrilled English Asparagus with Midsummer Mash Chervil and Scallion Butter
Salad of Watercress and King Prawns with a Sauté of Potatoes
Chilli wedges
Fish Pie
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Serves: 6

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